Inspired by the time-honored methods and a steadfast dedication to pure ingredients, Mark returned to Cedar Crest to create authentic gelato with an American twist. And he set his standards high, reflected in premium ingredients—pure Italian pistachio and hazelnut pastes, real Madagascar vanilla beans, peanut butter with no added sugar or oils, custom-made sea salt caramel and mint gelato minus any artificial green coloring. And where the Italians drizzled and sprinkled on toppings, we incorporate them right into the various flavors with amazing combinations.

So, enjoy Cedar Crest’s seven gelatos, created from impressions of Italy to bring a taste of nostalgia to life.

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Enjoy seven different flavors

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