Nutrition Facts
Gustafson’s Chocolate - Four quart
About 24 Servings Per Container
| Serving Size | 2/3 Cup (85g) | |
|---|---|---|
| Amount Per Serving Calories | 2/3 Cup 150 | |
| % Daily Value* | ||
| Total Fat 7g | 9% | |
| Saturated Fat 4.5g | 23% | |
| Trans Fat 0g | ||
| Cholesterol 20mg | 7% | |
| Sodium 70mg | 3% | |
| Total Carbohydrate 21g | 8% | |
| Dietary Fiber 1g | 4% | |
| Sugars 16g | 1g | |
| Protein 3g | ||
| Vitamin A | |
|---|---|
| Vitamin D 0mcg | |
| Calcium 105mg | 8% |
| Iron 1mg | 6% |
| Potassium 224mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ingredients
NONFAT MILK BUTTERMILK, SUGAR ' CREAM' CORN SYRUP, COCOA, PROCESSED WITH ALKALI' WHEY, STABILIZER [GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN], SEA SALT.
Allergens
Contains: Milk
Note: Please refer to the product label on the actual package for current details as information may change.
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