Nutrition Facts

Carrot Cake - Pint

About 3 Servings Per Container

Serving Size 2/3
Amount Per Serving
Calories
2/3 Cup
240
Per Container
730
% Daily Value*
Total Fat 13g 16% 38g 48%
Saturated Fat 7g 37% 22g 112%
Trans Fat 0g 0% 1g 0%
Cholesterol 45mg 15% 135mg 45%
Sodium 105mg 5% 310mg 14%
Total Carbs 30g 11% 30g 32%
Dietary Fiber 0g 0% 1g 3%
Sugars 25g 0g 76g 1g
Protein 3g 9g
Vitamin A -
Vitamin D 2mcg 10% 5.9mcg 30%
Calcium 90mg 8% 280mg 20%
Iron .2mg 2% .6mg 4%
Potassium 160mg 4% 490mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Ingredients

NONFAT MILK, CREAM, BUTTERMILK, SUGAR, CREAM CHEESE ICING SWIRL [SUGAR, CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, ENZYMES), BUTTER (CREAM, SALT), WATER, NATURAL FLAVOR], CARROT CAKE FLAVOR [SUGAR, CORN SYRUP, WATER, SUGARED EGG YOLKS, NATURAL FLAVOR, YELLOW 5, RED 40, SALT, BLUE 1], GLAZED WALNUTS [WALNUTS, SUGAR, WATER, CORN SYRUP, SALT], CORN SYRUP, WHEY, STABILIZER [MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN], SALT.

Allergens

Contains: Egg, Milk, Tree Nuts (Walnuts), Bioengineered Food Ingredients


Note: Please refer to the product label on the actual package for current details as information may change.
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