Nutrition Facts
Strawberry Cheesecake Yogurt - Three gallon
About 72 Servings Per Container
| Serving Size | 2/3 cup (101g) | |
|---|---|---|
|
Amount Per Serving Calories |
2/3 Cup 160 |
|
| % Daily Value* | ||
| Total Fat 2.5g | 3% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 0% | |
| Sodium 90mg | 0% | |
| Total Carbohydrate 30g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 24g | 0g | |
| Protein 0g | 0% | |
| Vitamin A | |
|---|---|
| Vitamin D 0mcg | 0% |
| Calcium 1mg | 0% |
| Iron 0mg | 0% |
| Potassium 2mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ingredients
NONFAT MILK, BUTTERMILK, SUGAR, STRAWBERRY SWIRL [CORN SYRUP, STRAWBERRIES, SUGAR, WATER, MODIFIED CORN STARCH, NATURAL FLAVORS, CITRIC ACID, CELLULOSE GUM, GUAR GUM, RED 40], CORN SYRUP, CREAM, CHEESECAKE BASE [CORN SYRUP, WATER, NATURAL FLAVOR, DEHYDRATED BAKERS CHEESE (NONFAT MILK SOLIDS, LACTIC ACID, CULTURES), BUTTERMILK POWDER, SUGAR], WHEY, STABILIZER [GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN], MALTODEXTRIN, YOGURT FLAVOR [LACTIC ACID, VINEGAR, NATURAL FLAVOR], YOGURT CULTURES
Allergens
Contains: Milk
Note: Please refer to the product label on the actual package for current details as information may change.
Please make sure the correct amount of each size is selected.